Cinnamon Sugar Pumpkin Seeds

Ingredients:

• 2 cups pumpkin seeds

• 2 tablespoons melted butter

• 2 tablespoons granulated sugar

• 1 teaspoon ground cinnamon

• 1/2 teaspoon salt

Instructions:

1. Preheat your oven to 300°F (150°C).

2. In a bowl, mix the melted butter, sugar, cinnamon, and salt.

3. Add the pumpkin seeds and toss to coat evenly.

4. Spread the seeds in a single layer on a baking sheet.

5. Bake for 45 minutes, stirring occasionally, until the seeds are golden and crispy.

6. Let cool and enjoy!