Mediterranean Chicken Quinoa Bowl

Ingredients:

• 2 chicken breasts, grilled and sliced

• 1 cup cooked quinoa

• 1 cup cherry tomatoes, halved

• 1 cucumber, diced

• 1/4 cup feta cheese, crumbled

• 2 tablespoons olive oil

• 1 tablespoon lemon juice

• Salt and pepper to taste

• Fresh parsley for garnish

Instructions:

In a large bowl, combine quinoa, cherry tomatoes, cucumber, and feta cheese. Add grilled chicken slices. In a small bowl, whisk together olive oil, lemon juice, salt, and pepper. Pour dressing over the quinoa mixture and toss gently. Garnish with fresh parsley before serving.